MD HB527 | 2019 | Regular Session

Status

Completed Legislative Action
Spectrum: Slight Partisan Bill (Democrat 26-10)
Status: Passed on April 30 2019 - 100% progression
Action: 2019-04-30 - Approved by the Governor - Chapter 370
Text: Latest bill text (Chaptered) [PDF]

Summary

Altering the definition of "cottage food product" to include nonhazardous food, as specified in regulations adopted by the Maryland Department of Health, that is sold in the State in accordance with certain laws and regulations to retail food stores or food cooperatives; requiring a certain label for a cottage food product for sale at a retail food store; requiring the owner of a cottage food business to complete a food safety course approved by the Department and submit the label that will be affixed to the product; etc.

Tracking Information

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Title

Public Health – Cottage Food Products – Definition and Sale

Sponsors


Roll Calls

2019-03-27 - Senate - Senate Floor - Third Reading Passed (45-0) (Y: 45 N: 0 NV: 0 Abs: 2) [PASS]
2019-03-13 - House - House Floor - Third Reading Passed (139-0) (Y: 140 N: 1 NV: 1 Abs: 7) [PASS]

History

DateChamberAction
2019-04-30HouseApproved by the Governor - Chapter 370
2019-04-03HouseReturned Passed
2019-04-02SenateThird Reading Passed (45-0)
2019-03-29SenateSecond Reading Passed
2019-03-29SenateFavorable Report Adopted
2019-03-29SenateFavorable Report by Finance
2019-03-18SenateFirst Reading Finance
2019-03-18HouseThird Reading Passed (139-0)
2019-03-15HouseSecond Reading Passed with Amendments
2019-03-15HouseFavorable with Amendments {366980/1 Report Adopted
2019-03-15HouseFavorable with Amendments Report by Health and Government Operations
2019-02-08HouseHearing 2/27 at 1:00 p.m.
2019-02-04HouseFirst Reading Health and Government Operations

Subjects


Maryland State Sources


Bill Comments

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