Bill Text: NY S00850 | 2019-2020 | General Assembly | Introduced


Bill Title: Directs the commissioner of health to establish a uniform letter grading system to classify the result of an inspection of an entertainment food service establishment; directs such commissioner and local health officers to require the display of any letter grade received pursuant to such system; requires reinspection of establishment receiving a grade of less than "A".

Spectrum: Partisan Bill (Democrat 1-0)

Status: (Introduced - Dead) 2020-01-08 - REFERRED TO HEALTH [S00850 Detail]

Download: New_York-2019-S00850-Introduced.html


                STATE OF NEW YORK
        ________________________________________________________________________
                                           850
                               2019-2020 Regular Sessions
                    IN SENATE
                                     January 9, 2019
                                       ___________
        Introduced  by Sen. BENJAMIN -- read twice and ordered printed, and when
          printed to be committed to the Committee on Health
        AN ACT to amend the public health law, in relation to the  establishment
          in cities having a population of one million or more of a letter grad-
          ing system to classify inspection results for entertainment venue food
          service establishments
          The  People of the State of New York, represented in Senate and Assem-
        bly, do enact as follows:
     1    Section 1. The public health law is amended by adding  a  new  section
     2  1352-f to read as follows:
     3    §  1352-f.  Entertainment  venue  food service grading system. 1.  The
     4  commissioner shall establish, for cities  having  a  population  of  one
     5  million  or  more,  a  system  for  grading  inspection results for food
     6  service establishments, temporary food  service  establishments,  mobile
     7  food  service establishments and pushcarts as defined in the state sani-
     8  tary code, that are located  within  or  otherwise  owned,  operated  or
     9  controlled  by  a  place  of  entertainment,  including any privately or
    10  publicly owned and operated facility such as a theatre, stadium,  arena,
    11  racetrack,  museum,  amusement  park  or other place where performances,
    12  concerts, exhibits, athletic games or contests  are  held  for  which  a
    13  donation is recommended or required, or an entry fee is charged.
    14    2. The commissioner shall establish, for cities having a population of
    15  one  million  or more, a system for grading inspection results for place
    16  of entertainment food service establishments. Such system shall use  and
    17  post  letters A, B or C to identify and represent such grading and clas-
    18  sification with all other  lower  grades  being  deemed  to  be  failing
    19  grades.  In  establishing such system of grading, the commissioner shall
    20  take into account the provisions of this title and the provisions of the
    21  sanitary code to establish a grading system that reflects the safety and
    22  sanitation of the premises and food handling practices to ensure compli-
    23  ance with state and local health laws.
    24    3. Such  place  of  entertainment  food  service  establishment  shall
    25  conspicuously  post  near  the entrance to such establishment, or at the
    26  point of sale, the letter grade identifying and representing the  result
         EXPLANATION--Matter in italics (underscored) is new; matter in brackets
                              [ ] is old law to be omitted.
                                                                   LBD03815-01-9

        S. 850                              2
     1  of  such  establishment's  most  recently graded inspection by the local
     2  health officer or the entity responsible for such inspection. Such post-
     3  ing shall be done in accordance with rules and  regulations  promulgated
     4  by the commissioner.  For any place of entertainment food service estab-
     5  lishment  receiving  a grade lower than "A", the local health officer or
     6  the entity performing the inspection shall advise the  establishment  of
     7  its  grade  and  the  findings upon which such grade is based. The local
     8  health officer or the entity  which  performed  the  initial  inspection
     9  shall  conduct  a  subsequent  inspection of such place of entertainment
    10  food service establishment no sooner than seven  days,  nor  later  than
    11  twenty-one  days  after the inspection at which the grade was given.  In
    12  the interim, the previous letter grade shall remain posted.    Upon  the
    13  conclusion of the subsequent inspection, the local health officer or the
    14  entity  performing  the  inspection  shall  deliver for posting a letter
    15  grade to the place of entertainment  food  service  establishment  which
    16  indicates the grade for such inspection.  In addition to a letter grade,
    17  such  establishment  shall receive the findings upon which such grade is
    18  based.  The place of entertainment food service establishment may appeal
    19  such subsequent assignment of a letter grade designation to the  commis-
    20  sioner  for review within thirty days of such assignment. While any such
    21  appeal is pending, a place of entertainment food  service  establishment
    22  shall post the letter grade that is being appealed.
    23    4.  The  suggested interval between regularly scheduled inspections of
    24  place of entertainment food service establishments may be as follows:
    25    (a) for establishments with a grade of "A", at least once every year;
    26    (b) for establishments with a grade of "B", at least once  every  nine
    27  months; and
    28    (c)  for establishments with a grade of "C", at least once every three
    29  months.
    30    A place of entertainment food service establishment  that  requests  a
    31  reinspection from the local health officer or the entity responsible for
    32  such  inspections,  shall  pay the department a fee of up to two hundred
    33  fifty dollars. Provided, however, that the provisions of  this  subdivi-
    34  sion  shall  not  negate  the ability of any local health officer or the
    35  entity responsible for such inspections to inspect any place  of  enter-
    36  tainment  food  service establishment on the basis of a complaint from a
    37  member of the public.
    38    5. The provisions of this section shall not apply to place  of  enter-
    39  tainment food service establishments which:
    40    (a)  are  premises  licensed  for on-premises consumption of alcoholic
    41  beverages pursuant to the alcoholic beverage control law when less  than
    42  ten percent of the gross sales of such establishment is derived from the
    43  retail sale of food for on-premises consumption;
    44    (b)  do  not engage in the retail sale of food for on-premises or off-
    45  premises consumption from such establishment; or
    46    (c) is not located in a city having a population  of  one  million  or
    47  more.
    48    6.  No provision of this section shall be deemed to diminish or other-
    49  wise change any power or duty of any state agency or authority.
    50    § 2. This act shall take effect one year after it shall have become  a
    51  law.  Provided, however, that effective immediately, any rules and regu-
    52  lations necessary to implement the provisions of this act on its  effec-
    53  tive  date are authorized and directed to be completed on or before such
    54  date.
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