Hawaii Subject | Brewpubs

Type

Status

State	Bill	Status	Summary/Title	Last Action
HI	SB2354	Pass	Expands the definition of "beer" under the intoxicating liquor law to mean any alcoholic beverage containing not less than 0.5% alcohol by volume obtained by fermentation of any infusion or decoction of malt or any substitute, including alcohol seltz... [Detail][Text][Discuss]	2024-04-22 Act 009, 04/19/2024 (Gov. Msg. No. 1109).
HI	SB717	Engross 50%	Expands the definition of "beer" under the liquor tax laws and liquor laws to mean any alcoholic beverage containing no less than 0.5 per cent alcohol by volume obtained by fermentation of any infusion or decoction of malt or any substitute, includin... [Detail][Text][Discuss]	2024-03-20 Received notice of all Senate conferees being discharged (Sen. Com. No. 340).
HI	HB2522	Engross 50%	Expands the definition of "beer" under the liquor regulatory laws to mean any alcoholic beverage containing no less than 0.5 per cent alcohol by volume obtained by fermentation of any infusion or decoction of malt or any substitute, including alcohol... [Detail][Text][Discuss]	2024-03-07 To Senate Commerce and Consumer Protection Committee
HI	HB2207	Intro 25%	Authorizes persons to apply for a permit to act as solicitors or representatives of licensed wineries, brewpubs, and small craft producer pubs any county of the State. [Detail][Text][Discuss]	2024-01-26 To House Consumer Protection & Commerce Committee
HI	SB1571	Intro 25%	Allows direct shipment of all forms of liquor, rather than just wine, by certain licensees. Requires the county liquor commissions to adopt rules. [Detail][Text][Discuss]	2023-12-11 To Senate Commerce and Consumer Protection Committee
HI	SB480	Intro 25%	Expands the definition of "beer" under the liquor regulatory laws to mean any alcoholic beverage containing no less than 0.5 per cent alcohol by volume obtained by fermentation of any infusion or decoction of malt or any substitute, including alcohol... [Detail][Text][Discuss]	2023-12-11 To Senate Commerce and Consumer Protection Committee
HI	HB374	Engross 50%	Expands the definition of "beer" under the liquor regulatory laws to mean any alcoholic beverage containing no less than 0.5 per cent alcohol by volume obtained by fermentation of any infusion or decoction of malt or any substitute, including alcohol... [Detail][Text][Discuss]	2023-12-11 To Senate Commerce and Consumer Protection Committee
HI	HB1259	Intro 25%	Allows direct shipment of all forms of liquor, rather than just wine, by certain licensees. Requires the county liquor commissions to adopt rules. Effective 6/30/3000. (HD1) [Detail][Text][Discuss]	2023-12-11 To House Consumer Protection & Commerce Committee