MD HB736 | 2014 | Regular Session
Status
Spectrum: Partisan Bill (Democrat 1-0)
Status: Introduced on January 31 2014 - 25% progression, died in chamber
Action: 2014-02-11 - Unfavorable Report by Health and Government Operations; Withdrawn
Text: Latest bill text (Introduced) [PDF]
Status: Introduced on January 31 2014 - 25% progression, died in chamber
Action: 2014-02-11 - Unfavorable Report by Health and Government Operations; Withdrawn
Text: Latest bill text (Introduced) [PDF]
Summary
Prohibiting a public school or public institution of higher education from storing, distributing, holding for service, using in the preparation of any menu item, or serving food containing artificial trans fat; and defining "artificial trans fat" as the specific type of fat formed by adding hydrogen to liquid vegetable oil to make the oil more solid, and including partially hydrogenated vegetable shortening, margarine, and vegetable oil.
Title
Public Schools and Institutions of Higher Education - Artificial Trans Fat - Prohibition
Sponsors
| Sen. Jill Carter [D] |
History
| Date | Chamber | Action |
|---|---|---|
| 2014-02-11 | House | Unfavorable Report by Health and Government Operations; Withdrawn |
| 2014-01-31 | House | First Reading Health and Government Operations |
Subjects
Education - Miscellaneous
Food
Health
Higher Education
Primary and Secondary Education
Public Schools
State Universities and Colleges
Storage
Food
Health
Higher Education
Primary and Secondary Education
Public Schools
State Universities and Colleges
Storage
