Bill Texts: NY A04943 | 2011-2012 | General Assembly

Bill Title: Relates to food allergy awareness in food establishments; requires posting of information regarding the risk of allergic reactions; requires certain restaurants, dining rooms or commercial eating establishments to maintain on the premises a master list of all ingredients used in the preparation of each food item available for consumption; requires a report.

Spectrum: Partisan Bill (Democrat 1-0)

Status: (Introduced - Dead) 2011-04-20 - enacting clause stricken [A04943 Detail]

Bill Drafts

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Introduced2011-05-24HTML/TextLinkView

Amendments

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No bill amendments currently on file for New York A04943

Supplemental Documents

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No supplemental documents for New York A04943 currently on file.

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